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We are the Food
Culture Alliance

We exist to champion food culture and leverage the toolbox of strategies it provides to shift preferences and increase society’s demand for nutritious and sustainable foods. We work with global and local practitioners and organisations, providing them with knowledge, tools, and resources to deploy strategies and accelerate impact at scale.

Igniting society’s preference for a nutritious, sustainable future

What’s new?

We curate high quality, accessible news and resources for anyone who wants to learn more about food culture and the opportunities it provides.

What are institutions in the Food Culture Alliance’s strategic framework?

Institutions are important because they help situate us in the world. Learn how the Food Culture Alliance wants to work through institutions to shape society’s preferences towards nutritious and sustainable foods. 

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February 27

Food is on the menu at COP28. Culture needs to be too.

As COP28 takes place in Dubai, we’re excited to see an increased focus on the role food systems play in tackling the climate crisis. The Food Culture Alliance aims to secure culture a seat at the table.

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December 04

The Recipe for a Nutritious, Sustainable Future

To celebrate the public launch of the Food Culture Alliance, Eva Monterrosa shares the journey the Alliance has been on and how we plan to achieve our ambitious vision.

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November 09

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